Clark Marriott is the first internationally branded five-star hotel in the northern region of Manila, holding the prestigious certification from the Department of Tourism.

Featuring 260 meticulously designed rooms and suites, Clark Marriott Hotel offers upscale accommodations complemented by six distinctive dining venues. Among these are the Goji Kitchen+Bar, an all-day buffet restaurant, Smoki Moto, Korean inspired-premium steak restaurant, and Wu Xing, an authentic Chinese restaurant renowned for its traditional Peking Duck.

Guests can indulge in a plethora of top-notch amenities, including an outdoor swimming pool, the rejuvenating Quan Spa, and a state-of-the-art Fitness Center. The property boasts an award-winning Grand Ballroom, recipient of the ASEAN MICE award, capable of hosting up to 360 guests, along with cutting-edge meeting rooms for business gatherings.

Situated conveniently within the Clark Freeport Zone in Mabalacat City, Clark Marriott Hotel offers easy access to key transportation hubs, including Clark International Airport, the North Luzon Expressway, and the Subic-Clark-Tarlac Expressway. Its strategic location positions guests within a short distance from various business and leisure destinations, making it an ideal choice for discerning travelers.